The Mlakar Inn has been hosting its guests for four centuries. It is famous for traditional Slovenian dishes. In addition to classic ones, the following dishes, typical of the Notranjska Region, are offered by special order: kavra (kohlrabi hot pot), ocvirkovka (crackling cake), porcini soup, stews, cottage cheese štruklji, and bread dumplings. The inn also serves venison from the forests of the Notranjska Region, domestic lambs and piglets, as well as brown trout from the nearby Obrh Brook.
It offers its guests 5 comfortable rooms overlooking the idyllic landscape. All rooms include free Wi-Fi, TV, toilet, and balcony.